This week has been absolutely crazy. Not only am I going to work every day, I am also attending a professional development seminar all week as well. Translation: long days, lots of work, and not enough time to get it all done. So when a day off comes along, I take full advantage of it. This week, I'm just going to sit back, relax, and enjoy a nice slice of Mexican Chocolate Buttermilk Pound Cake from Joy over at Yesterfood. Simple and delicious. Now where did I put that remote???
Now it's your turn. Link up your recipes to inspire me for next week.
The Official Chef's Day Off Link Party Rules
1. Post a link to any recipe post on your blog (not your main page)